TERIYAKI CHICKEN WING

• 
  
  
  
  
  
  
  
  

INGREDIENTS

3 lbs chicken wings , tips removed 

1 cup soya sauce

2/3 cup water

1 cup brown sugar

2 tbsp dry mustard 

1 tbsp grated ginger

3 garlic cloves, minced

Method

Place chicken wings in a large shallow baking pan.

Bring the remaining ingredients to a boil in a saucepan.

Pour marinade over wings and place in 350 degree oven for 30-45 minutes.

Remove from oven and place in a pan. Turn oven to broil and brown until crispy, turning a couple of times.