Spicy Veg Burgers

Ingredients
Burger bun
2-3 lettuce leaf
1 tomato sliced
1 cucumber
1 boiled potato
4 cauliflower florets boiled
1 carrot boiled
1 cup boiled kidney beans
1/2 cup capsicum finely chopped
1 green chilli chopped
1/4 cup oats powdered
salt
pepper
3 tbsp. flour

Dressing
1 tbs ketchup
1 tsp chilli sauce
1/2 tsp mustard sauce
1 tbsp. sour cream

Method
Take a food processor , put potato, flower, carrot, beans and pulse it for 2-3 mins. till they form a smooth paste.
Take these in a bowl, add capsicum, green chilli, oats, salt n pepper. Mix well and make cutlets , keep aside.
Make a batter of flour and water .(The batter shouldn't be thick ) Dip the cutlet in this batter . Then roll in breadcrumbs and fry the cutlet with little oil. It will turn golden brown .
Cut your burger bun in half . Put the sour cream and dressing on it, place lettuce leaf , tomato slices, cucumber, and your veg cutlet. Place a lettuce leaf and the dressing on top of cutlet. Place the other half bun and burger is ready to go into your tummy.