22 January 2016

AVOCADO EGG & TOMATO WRAP

Ingredients

1 tortilla
1/2 avocado sliced
1 hard boiled egg sliced
2 sliced tomato
1/4 cup shredded lettuce
Mustard sauce as per your taste
Sriracha or tomato sauce as per your taste

Method

Warm the tortilla for few secs in a pan.
Place the tortilla on a flat surface, arrange the avocado slices, egg, tomato, and lettuce on it alongwith the sauces and roll it into a wrap.
Enjoy this wrap alongwith with a side of soup.

14 January 2016

POTATOES IN YOGHURT CURRY

Ingredients

5 nos. potatoes
2 tbsp chilli powder
1 tsp turmeric powder
1 pinch asafoetida
1 tsp cumin seeds
1 tsp mustard seeds
1 cup yoghurt
1 tbsp tomato paste
2 tbsp mustard oil
salt to taste
few coriander leaves

Method

First boil the potatoes and saute in oil.
Heat oil in a kadai, add mustard seeds, cumin seeds, turmeric , asafoetida, salt .
Now add chilli powder and curd together in kadai.( doing this prevents the chilli powder from burning )
Stir it on low flame.
Then add potatoes , coriander leaves and tomato paste, boil for few minutes.
Serve with rice or chapati.