Ingredients
1/2kg baby potatoes boiled1 cup baby spinach
Dressing
2 tbsp sour cream1tsp Dijon mustard
1tsp horseradish
1 Thai red chilli optional
Method
Combine the warm potatoes n spinach together.In a small bowl add all the dressing ingredients and mix well.
Pour the dressing on the potato n spinach and mix well until the dressing gets coated on it.
Enjoy this delicious salad.
I have not peeled potatoes because the skin provides fibre and potassium .
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