BREAKFAST BREAD PUDDING

Ingredients

6 cups Bread (cubed)
2 cups Milk
1/4 cup Butter
2 nos Eggs, slightly beaten
1/2 cup Sugar
1/2 tsp Cinnamon powder
1/4 tsp Salt
1/4 cup Raisins
1/4 cup Chocolate chips

Method

Heat oven to 350F.
Heat milk and butter over medium heat until butter is melted and milk is hot.
In a bowl, mix eggs, sugar, cinnamon and salt. Stir in bread cubes and raisins. Stir in milk mixture.
Pour into ungreased deep round pan.
Bake uncovered 40 to 45 minutes or until knife inserted comes out clean.
Serve warm drizzled with honey.
Add in chocolate chips and give a stir.

BANANA CHIA CAKE OR BREAD

Banana Chia Bread is moist and makes a great snack or quick breakfast.

Ingredients

1 1/2 cups flour
2 tsp baking powder
1/4 tsp salt
1 large egg at room temperature
2 tbsp whipped butter, softened
1/2 cup sugar or brown sugar
1/3 cups chia seeds
2 lasrge bananas, smashed
1/2 cup almond milk

Method

Preheat oven to 400 degrees and grease a medium loaf pan and set aside.
In a large bowl mix butter , egg, banana and sugar.
In a medium bowl add flour, salt baking powder and mix well.
Slowly add flour mixture and milk to wet ingredients, alternating until incorporated.
Fold in chia seeds, place batter in loaf pan or cake pan and place in oven for 60 minutes or until a tooth pick inserted in the middle comes out clean.