9 December 2015

TOMATO RAVA UPMA



Ingredients

1/2 cup Rava
1 onion finely chopped
1-2 tomatoes finely chopped
1 green chilli chopped
1/2 tsp chilli powder
1 cup water
salt as per taste
1 tsp mustard seeds
1 tsp urad dal
1 sprig curry leaves
2 tbsp coconut oil

Method

Roast rava well in medium flame . 
Heat a nonstick pan , add oil and add mustard seeds, urad dal, curry leaves.
Now add chopped onions , green chilli. Fry until onion is soft. 
Add chopped tomatoes , chilli powder and salt.
Fry until tomatoes turn mushy. Add water , sugar and check for salt.
Bring it to a boil and add roasted rava . Mix well and cook covered in low flame for 5-7 minutes.
In between stir once to ensure even cooking. Fluff once done.
Notes- Add tomatoes and chilli powder as per your taste buds. 

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