Ingredients
1 big onion finely chopped
2 cloves garlic chopped
veg like potato,cauliflower, peas, carrot
1 big tomato chopped
1 bell pepper
1 tsp chaat masala
salt as per taste
1 tbsp. olive oil
100 gm paneer
Kadhai masala
2 tsp gingergarlic paste
1 green chilli
1 tsp cumin seed
1 tsp chilli powder
pinch turmeric
1 1/2 tsp coriander powder
Method
Blend the ingredients for kadhai masala and keep it in a bowl.
Heat a non-stick pan. Pour oil , after it becomes hot add onions and saute it.
Add gingergarlic paste, fry till raw smell goes off.
Add potatoes, peas, flower ,carrot and saute till half cooked.
Add chopped tomato and bell pepper , paneer.
Then add kadhai masala and cook till done.
Add coriander leaves and chaat masala.
Cook for 2 mins.
Enjoy with Chapati .